Misa de Gallo, also known as Simbang Gabi, is a traditional Filipino Christmas tradition that consists of attending nine consecutive days of dawn mass from December 16 to 24. The term "Misa de Gallo" translates to "rooster's mass" in English, as it is traditionally held at around 4-5 am.
The practice of attending Misa de Gallo is believed to have originated in the early Spanish colonial period in the Philippines as a way for farmers to attend mass before going to work in the fields. It is also said that attending all nine masses can grant the believer's wish or bring good luck for the following year.
During Misa de Gallo, churches are beautifully decorated with lights and lanterns, and the atmosphere is festive and joyful. It is a time for families and communities to come together to celebrate the Christmas season and to prepare for the birth of Jesus.
In addition to attending mass, it is also a tradition to enjoy Filipino delicacies such as bibingka, puto bumbong, and hot chocolate after the service. This tradition helps to create a sense of community and camaraderie among those who attend Misa de Gallo.
Overall, Misa de Gallo is a cherished Christmas tradition in the Philippines that brings together faith, community, and celebration during the holiday season.
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